Cherries from Jonathan’s farm are processed as a dedicated single-producer lot at Muraho Trading Company’s Rugali washing station, alongside coffees from the surrounding smallholder community.
The cherries are hand-sorted before being floated and pulped, with underripe or damaged fruit removed at each stage. The coffee is then fermented for around 12 hours in concrete tanks, with the parchment agitated several times throughout the process. After fermentation, it is washed and graded by density before being hand-sorted again and laid out to dry for around 30 days.
The result is a vibrant coffee bursting with honeycomb sweetness and yuzu.
Recommended brewing
Best Pour Over (conical) with
Origami — S Brewer & Base
Great Pour Over (flat-bottom) with
Orea O1 Steel — Raw
Very good Filter Coffee Machine with
Fellow Aiden — Precision Coffee Maker
Grind Settings
Kinu M47 Classic
Set dial to zero
Turn two and three-quarter turns
Grind slightly coarser for naturally-processed coffees
After bloom, pour to 150g. Pause until the waterline hits the coffee bed and then repeat three more times to 250g. Pour quickly, carefully and in a circular motion.
Tip: Pour slowly during the bloom to extract maximum flavour.
Featuring multi-step methods to help you make your coffee taste better, this guide is the helping hand that will help you to efficiently unlock the full flavour potential of your beans.
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Based in Rwanda’s Nyamasheke District, Jonathan Ngoga farms around 8,000 coffee trees, producing approximately 25 tonnes of ripe cherries each year. His coffee is processed at Muraho Trading Company’s Rugali washing station, on the shores of Lake Kivu.
We first worked with Jonathan on this coffee last year, a release that marked his first single-producer lot with Assembly. Now in its second year, the same outstanding lot returns to our catalogue. Bright and vibrant, it's sunshine in a cup.
Shipping & Returns
Complimentary UK shipping over £50
Royal Mail 2-4 Working Days Tracked £0.00 - £29.99 - £3.65
Royal Mail 2-4 Working Days Tracked £30 - £49.99 - £2.75
DPD 2 Working Days Tracked (Same Day Dispatch before 12pm) - £4.95
Europe & USA (under 2 kg) - £10
Rest of World - £20
If you're not satisfied please contact our customer service team ([email protected]), who can advise you on brewing methods, recipes and more.
Please allow extra time for international shipping.
